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« Atwal Cleared...Wait, No He's Not... | Main | "Why has no one been assessed a one-stroke penalty in 16 years?" »
Wednesday
Mar052008

Zach Johnson Closing In On Champions Dinner Menu; No Word Yet On Who Will Say Grace

Jim Moriarty reveals which Iowa-themed food items the defending champion is leaning towards, while Scott Michaux reports that Zach tried to outsource the cooking to a chain best known for throwing a slab of meat in a plate of sizzling butter, but thankfully the club stood by their staff.


DateWednesday, March 5, 2008 at 01:39 PM Comment6 Comments | in
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Reader Comments (6)

A sarcastic reference to Zach Johnson's religious beliefs, is completely unneccesary. What's the purpose? It adds nothing to the discussion.
03.6.2008 | Unregistered Commenterfoodforthought
PRIME corn feed beef, corn on the cob of course, corn bread, Idaho baked potatoes sorry, Maine lobster tails, Georgia peach cobbler. There ya have it Geoff, blees the bread bless the meat dig in let's eat.
03.6.2008 | Unregistered CommenterFr. Ryan
"Ruth's Chris-We did the Masters Club Dinner, let us host your next event"

once again, the folks at ANGC, have saved us all from crass commercialization
03.6.2008 | Unregistered CommenterBob G
Does anybody remember (or want to remember) that damn commercial that aired incessantly for a while last year...something on the order of "I'm just a midwestern guy from Iowa."?
03.6.2008 | Unregistered CommenterTuna
Tuna,
Are you implying there are no Ruth's Chris outlets in Iowa?
03.6.2008 | Registered CommenterGeoff
the only thing ANGC saved anyone from is the best steak they could have eaten. good luck trying to find beef as good as Ruth's
03.30.2008 | Unregistered Commentershannonp

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