As the 2019 Masters became a whirlwind affair, I wasn’t able to keep up with all of the amazing content. The Masters.com folks debuted a Masters podcast that even debuted and is queued up for me to keep savoring this year’s event for days to come.
I will selfishly start by posting my walking tour of the course, a walk I traditionally make on the weekends before settling in the Press Building (see map above…it starts at the clubhouse and goes up No. 1). The walk allows me to see all but the 4th, 5th and 12th hole locations up close and to get a sense of the wind, vibe and other conditions.
This year I was only able to do it Saturday and it took longer than normal, but generally it takes about 40 minutes and is a great way if you get to the Masters to see the entire course setting in a folding chair or grandstand.
The video was the idea of the Masters.com team to accompany my essay designed to settle most general questions about how to get the most from a Masters visit. Naturally, it was an honor to share this and I hope it’s handy for years to come if you get the privilege of attending the Masters.
Another stellar piece of content, if nothing else because chef David Chang takes you so many places so rarely seen in footage, is the piece embedded below. He reveals the not-so-secret (apparently!) Stand 12 drink. He even blends Masters sandwiches, but mostly does a lovely job summing up elements of the experience. Check it out: