"Up to 1 million gallons of water...a night? That’s par for some desert golf courses"

Influential LA Times columnist Steve Lopez has set his sights on water usage by Coachella Valley courses and shares the concerns of residents Doug Thompson and wife Robin Kobaly. It’s not the usual golf-is-bad piece since all involved acknowledge golf’s role in the region stretching from Palm Springs to Indio. And Lopez gets some great info into the piece from Craig Kessler of the SCGA.

He notes one course as being pleased to have gotten their usage down to numbers like 1 million gallons a night of water, and while drought issues are of concern, there is also a view that residents are paying more than they should have to.

“Absolutely, there is an inequity,” said Johnson, and that, in effect, residential users “subsidize the infrastructure used to get water to golf courses.” Johnson, a golfer, said he used to play at a La Quinta course where “they were irrigating areas that weren’t even in play,” and watering sand traps, as well.

So why not institute tiered pricing for golf and ag, same as for residential users?

I’ll be watching to see how that goes, but it’s worth noting that three of the five members of the agency’s board of directors are in the agriculture industry. Water and oil don’t mix, but in California, water and politics always do.

But the real kicker—spoiler alert—is how Lopez ends the piece.

Thompson and Kobaly, who aren’t golfers, have a suggestion. They’ve been looking into links-style golf courses, which are common in other countries and use far less water. You tee off on a patch of green and you putt on a patch of green, but most of the area in between is natural and not irrigated.

“I’ve got nothing against golf,” Thompson said. “But they’ve got to find a different way of doing it.”

Hey, links style. They may be onto something there!

Shame they didn’t dare suggest that golf reduce its footprint and consider dialing back back distance. Maybe after more research?